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Cajun Butter Corn Pack

Print Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 2
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 ears corn
  • 4 tbsp butter softened
  • 1 tbsp Cajun seasoning
  • 1 tsp paprika
  • 1 lemon wedge
  • 1 heat-safe cooking bag

Equipment

  • small bowl
  • fork
  • knife
  • cooking bag
  • grill
  • tongs
  • heat gloves

Method
 

  1. Mix butter, Cajun, paprika.
  2. Spread over corn in open bag.
  3. Tuck lemon wedge inside; tie closed.
  4. Grill ~400°F 20–30 min, turned.
  5. Open away from face; squeeze lemon over. Serve hot.

Notes

Lemon at the table keeps Cajun butter from tasting one-note. Vegetarian, gluten-free.